Chǎo yùmǐ
Bắp Xào
Hi guys longtime no see. Last time I wanted to eat street food, so I cooked vietnamese Bap Xao. It is very simple but it's so tasty. There is many variation but I'll go with the most popular one.
Hi guys longtime no see. Last time I wanted to eat street food, so I cooked vietnamese Bap Xao. It is very simple but it's so tasty. There is many variation but I'll go with the most popular one.
Ingredients:
- 3 cup frozen extra sweet corn
- 4 green onions, cut into thin rings
- 3cup of chopped of pre-cooked shrimps
- 2 table spoon of white sugar
- 1 1/2 tea spoon of salt
- 2 1/2 table spoon of golden butter
black pepper
sriracha sauce
Melt the butter and add the shrimps and the corn until well cooked.
Add the sugar, the salt and black pepper to your taste, then add the green onion.
Cook a few more minute. And serve with some sriracha sauce
